Customization: | Available |
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CAS No.: | 50-81-7 |
Formula: | C6h8o6 |
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Ascorbic acid CAS 50-81-7 It is a water-soluble vitamin that is abundant in fruits and vegetables.
25kg/carton
Item | Standard |
Appearance | White or almost white, crystalline powder or colourless crystals. |
Identification | Positive reaction. |
Specific optical rotation | +20.5°~+21.5° |
pH(with 5% water solution) | 2.1~2.6 |
pH(with 2% water solution) | 2.4~2.8 |
Impurity E | ≤0.20% |
Clarity of solution | Clear |
Colour of solution | ≤BY7 |
Assay(C6H8O6) | 99.0%~100.5% |
Melting point | 190~192ºC |
Impurities C, D | ≤0.15% |
Unspecified impurities (each impurity) | ≤0.10% |
Sum of impurities other than C and D | ≤0.20% |
Particle size distribution | ≥95.0% through #20 mesh |
Particle size distribution | ≤30.0%through #100 mesh |
Residue on ignition | ≤0.1% |
Loss of Drying | ≤0.4% |
Heavy metal | ≤10.0 mg/kg |
Iron | ≤2.0 mg/kg |
Copper | ≤5.0 mg/kg |
Lead | ≤0.5 mg/kg |
As | ≤1.0 mg/kg |
Cd | ≤0.5 mg/kg |
Hg | ≤0.1 mg/kg |
Residual Solvents(as methanol-) | ≤3000 mg/kg |
Total Plate Counts | ≤1000 cfu/g |
Yeasts and Moulds | ≤100 cfu/g |
Escherichia coli | Negative in 10g |
Salmonella | Negative in 25g |
Staphylococcus Aureus | Negative in 25g |